7 Comments

Love it. I like the kettle cooking idea. I will have to give it a try. I have the same fire pit.

Try this (in this order):

Bacon (diced) until the grease is fully melted (if possible, get a total-fat cut)
Onion until slightly caramelized
Salt, pepper, coriander seeds
Paprika (several tablespoons) until it’s soaked in (no more than 2 minutes)
Beef or pork cubes until browned
Water to make it soupy
Potato cubes – make sure they’re covered with water
Enjoy

Fine work Brian, with cool days right around the corner that will be it to good use. Thank you for the recipe.

Enjoy it. The bacon cooking drives the neighbor’s crazy. Be ready for unexpected guests. ;-)

I like it,it makes sense that it has a nice long handle.

love it … and the recipe (sounds like a Hungarian dish)

Impressive job