DrQuackner Makes the Best Submarine, Grinder Hoagie Or Dagwood Sandwich In The World

Slicing the onions thin.

Slicing the tomatoes.

Slicing the bun. Watch out for that appendage!

Putting some extra virgin olive oil on the bread.

Then some red wine vinegar. You can also add mayonnaise like someone I know who likes to slander it over everything.

Followed by some oregano.

I place the tomatoes on the bottom of the sandwich. It helps absorb their moisture and prevents the contents from slipping.

Then some Black Forest ham.

Then the onions.

I placed the other meats over the onions.

The the provolone cheese. And the lettuce.

You can enjoy this with your favorite potato chips, soft drinks, beer or wine.

There’s 3 or 4 of them roaming around  in here. We call that one Pottz. And the others are Bentlyj and Gary G. And maybe DarkLightning, he doesn’t know where he stands.


Thanks for watching your favorite Quack cook. Every time you eat your favorite sandwich I hope you’ll think of me.

Did you ever watch your kids or other kids legs move and swing when they eat something they really like? I guarantee if you eat one of my sandwiches your legs will be swinging and your head will be bouncing.

And remember wash your beaks (gloves) before cooking. Enjoy. Quack!